RecipeDB

Recipe Title	Ingredient form	Region	Country
Stone Fruit Trifle With Lemon Balm (Or Verbena or Mint) Cream	black plum	Italian	Italian
Pork Tenderloin With Roasted Plums	pitted cut black plum	Italian	Italian
Plum Tart (Not Lost Anymore)	pitted black plum	Eastern European	Polish
M D'aloiso's German Plum Cake	sweet black plum	Deutschland	German
Grilled Stone Fruit Antipasto Plate	halved pitted black plum	Canadian	Canadian
Plum Pork Stir Fry	sliced black plum	Chinese and Mongolian	Chinese
Caribbean Style Chicken Salad	black plum	Caribbean	Rest Caribbean

Form	Occurences	Energy (kcal)	Protein (g)	Total Lipid (Fat) (g)
halved pitted black plum	1	89	19.80	0.50
pitted black plum	1	89	19.80	0.50
pitted cut black plum	1	89	19.80	0.50
sliced black plum	1	89	19.80	0.50
sweet black plum	1	89	19.80	0.50

Cooking in progress....